Carriage House Outdoor Dining Menu

OUTDOOR DINING AND LIVE CABARET

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Phone: 973.315.1707


TWO COURSE PRIX FIXE DINNER

Non Event Nights – 40 per person for Two-Course Dinner
Sales Tax and Gratuity are not included

Cabaret Nights – 70 per person for Two-Course Dinner & Entertainment
Sales Tax and Gratuity are not included

 

Mediterranean Salad, Goat Cheese, Red Wine Vinaigrette

New England Clam Chowder, Hickory Smoked Bacon

Chilled Cauliflower & Leek Soup, Toasted Almonds & Cilantro

Summer Peach & Tomato Caprese with Prosciutto, Burrata, Pignoli & Balsamic Pearls
$6 supplement

Chilled Jumbo Shrimp, Heirloom Tomatoes & Snap Peas, Two Sauces
$6 supplement

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Seafood Paella, with Cod, Clams, Shrimp, Saffron Rice

Braised Beef Short Ribs Brasciole-Style, Pancetta, Polenta with Greens

Roasted Chicken Breast, Honey Crisp Apple Stuffing, Cider Gravy, Summer Strawberry-Cranberry Sauce

Pappardelle with Vegetarian Mushroom Meatballs, Butternut squash Sauce, Toasted Pepitas

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BROOKSIDE SWEETS
$9-13

MAPLE PECAN TART, Whipped Cream

FRESH STRAWBERRY SHORTCAKE TRIFLE

 DARK CHOCOLATE SORBET, Chocolate Chipper
BLOOD ORANGE SORBET, Lemon Sugar Wafer

WILD BLUEBERRY PIE GELATO

PEACH SGROPPINO
Frozen blend of White Peach Sorbet, French Peach Liqueur & Prosecco

CHOCOLATE TOASTED ALMOND MARTINI
Amaretto di Saronno, Godiva Chocolate Liqueur, Irish Cream Liqueur

CARRIAGE HOUSE ICED MOCHA
Iced Coffee, Kahlua, Crème de Cacao, Giffard Vanilla Liqueur

CHOCOLATE COVERED RASPBERRY MARTINI
Stoli Razz Vodka, Godive Chocolate Liqueur, Irish Cream Liqueur

RED VELVET CAKE MARTINI
Frangelico Hazelnut Liqueur, Ketel One Vodka, Crème de Cacao,
Grenadine


BROOKSIDE SUNDAY BRUNCH

30 per person, tax and gratuity not included

Coupe of Fresh Seasonal Fruit Salad

Asparagus, Roasted Tomato & Mozzarella Frittata
Roasted Potatoes
Chicken Breakfast Sausage

Oven-Baked Fresh Raspberry-Almond French Toast
Maple Cream, Chicken Breakfast Sausage

Fried Eggs over Beef Brisket-Potato Hash, Arugula

Summer Basket Salad

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Jumbo House Made Wild Maine Blueberry Muffins, Holly’s Famous Freshly Baked Biscuits, and Warm Chocolate Croissants

The bar is open and stirring up pitchers of fresh Peach Bellinis and our signature Bloody Mary’s with shrimp